{"created":"2023-05-15T14:59:34.584154+00:00","id":27,"links":{},"metadata":{"_buckets":{"deposit":"19c23606-5dc7-48f2-9027-92e171f73fe8"},"_deposit":{"created_by":9,"id":"27","owners":[9],"pid":{"revision_id":0,"type":"depid","value":"27"},"status":"published"},"_oai":{"id":"oai:kamakura-wu.repo.nii.ac.jp:00000027","sets":["1:6"]},"author_link":["31","32"],"item_10002_biblio_info_7":{"attribute_name":"書誌情報","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"2016-03-31","bibliographicIssueDateType":"Issued"},"bibliographicPageEnd":"92","bibliographicPageStart":"79","bibliographicVolumeNumber":"23","bibliographic_titles":[{"bibliographic_title":"鎌倉女子大学紀要","bibliographic_titleLang":"ja"}]}]},"item_10002_description_5":{"attribute_name":"抄録","attribute_value_mlt":[{"subitem_description":"国内のコンビニエンスストアの店舗数も 5万店舗を超え、商圏の縮小による店舗売上高の減少が指摘されている。本稿では、コンビニエンスストアの各チェーンの最近の動向を研究し、これらのチェーン店が商圏の縮小に対してどのような対策を立て、どのように店舗の利益を確保していくのか予測を試みている。"}]},"item_10002_publisher_8":{"attribute_name":"出版者","attribute_value_mlt":[{"subitem_publisher":"鎌倉女子大学"}]},"item_10002_relation_12":{"attribute_name":"論文ID（NAID）","attribute_value_mlt":[{"subitem_relation_type_id":{"subitem_relation_type_id_text":"40020805481","subitem_relation_type_select":"NAID"}}]},"item_10002_source_id_11":{"attribute_name":"書誌レコードID","attribute_value_mlt":[{"subitem_source_identifier":"AN10434900","subitem_source_identifier_type":"NCID"}]},"item_10002_source_id_9":{"attribute_name":"ISSN","attribute_value_mlt":[{"subitem_source_identifier":"0919-9780","subitem_source_identifier_type":"ISSN"}]},"item_10002_textarea_24":{"attribute_name":"抄録（英）","attribute_value_mlt":[{"subitem_textarea_value":"More than 50,000 convenience stores are now opened in Japan, and shop sales are estimated to be decreasing according to the reduction of market area for each shop.  In this report, the trends in the convenience store business are studied, and the report attempts to predict measures to be taken by each convenience store chain for the reduction of market area to maintain the sales income of retail shops."}]},"item_creator":{"attribute_name":"著者","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"岩田, 建","creatorNameLang":"ja"},{"creatorName":"イワタ, ケン","creatorNameLang":"ja-Kana"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"Iwata, Ken","creatorNameLang":"en"}],"nameIdentifiers":[{}]}]},"item_files":{"attribute_name":"ファイル情報","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_date","date":[{"dateType":"Available","dateValue":"2017-03-01"}],"displaytype":"detail","filename":"岩田建（家政保健学科）.pdf","filesize":[{"value":"1.8 MB"}],"format":"application/pdf","licensetype":"license_5","mimetype":"application/pdf","url":{"label":"岩田","url":"https://kamakura-wu.repo.nii.ac.jp/record/27/files/岩田建（家政保健学科）.pdf"},"version_id":"35b2f2d4-29f4-4fa3-8782-87da31efd32e"}]},"item_keyword":{"attribute_name":"キーワード","attribute_value_mlt":[{"subitem_subject":"コンビニエンスストア"},{"subitem_subject":"マーケットエリア"},{"subitem_subject":"商圏"},{"subitem_subject":"商圏人口"},{"subitem_subject":"convenience store"},{"subitem_subject":"corner shop"},{"subitem_subject":"market area"},{"subitem_subject":"market population"}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"jpn"}]},"item_title":"飽和期を迎えたコンビニエンスストアの戦略","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"飽和期を迎えたコンビニエンスストアの戦略"},{"subitem_title":"Strategies of Convenience Store Chains in the Saturated Market"}]},"item_type_id":"10002","owner":"9","path":["6"],"pubdate":{"attribute_name":"PubDate","attribute_value":"2017-03-01"},"publish_date":"2017-03-01","publish_status":"0","recid":"27","relation_version_is_last":true,"title":["飽和期を迎えたコンビニエンスストアの戦略"],"weko_creator_id":"9","weko_shared_id":-1},"updated":"2023-07-25T02:06:43.050304+00:00"}