2026-03-14T23:15:34Z https://kamakura-wu.repo.nii.ac.jp/oai

oai:kamakura-wu.repo.nii.ac.jp:00000382 2023-05-15T15:18:34Z 1772414785021:1:46

女子大生の弁当に対する意識調査 Attitude of Female University Students toward Boxed Lunch 谷口(山田), 亜樹子 山口, 真由 Taniguchi Yamada, Akiko Yamaguchi, Mayu 弁当箱 意識調査 女子大生 boxed lunch investigation female university student 女子大生を対象に、昼食時における弁当持参の状況、弁当に対する意識に関するアンケート調査を行った。調査時期は2009年、大学1年の女子大生72名を対象として実施した。アンケート結果より、7割以上の学生が普段弁当を持参していることが確認された。持参する理由として「経済的、節約になる」が60％と高く、次いで「体に良い、栄養のバランスが良い」の回答が13％であった。一方、弁当を持参しない理由は、「作る、弁当箱を洗うのが面倒」45％、「作る暇がない」27％であった。弁当を自分で作る学生は53％、家族に作ってもらう学生は47％と、家族に弁当を作ってもらう学生が多くみられた。弁当で一番気を使うことは、栄養面38％、衛生面29％、金銭面25％となり、栄養バランスや節約を目的で持参する学生が多い他に、衛生面を重視している学生が多かった。弁当箱への希望として、「保温性のある弁当箱」、「密閉性の高い弁当箱」、「汁物が入る弁当箱」、「油汚れが落ちやすい弁当箱」、「水蒸気が付かない弁当箱」など機能を重視したものが多くあげられた。 This study focused on female students to examine the trend of brown-bag lunch and surveyed the students' awareness of the factors considered while preparing lunch. This survey was conducted in 2009, and the participants were 72 freshman-year female university students. The survey results confirmed that the students brought a brown-bag lunch more than 70% of the time. Their reasons for bringing their own lunch were that it was "economical and thus one saves money" (60%) and that it was "good for one's health as it had well-balanced nutrition" (13%). In contrast, those who did not bring any lunch said that they did not wish to "prepare it and wash the lunch box" (45%) and "there's no build" (27%). Fifty-three percent of the students prepared their own lunch, whereas forty-seven percent of the students would ask a family member to prepare it for them. Many students also prepared lunch for their respective families. The factors considered by the participants while preparing lunch included nutrition (38%), sanitation (29%), and the financial aspect (25%). While several students considered both nutritional balance and economic savings as important factors, many others focused only on the hygiene factor. Participants mentioned that they would also prefer a lunch box "that could keep food warm," "that was air tight," "that could hold soup without it leaking," "that was easy to clean," and "that did not hold steam pressure." 2012-03-31 jpn https://doi.org/10.18990/00000372 https://kamakura-wu.repo.nii.ac.jp/records/382 AN10434900 09199780 鎌倉女子大学紀要 The journal of Kamakura Women's University 19 51 59 https://kamakura-wu.repo.nii.ac.jp/record/382/files/KJ00007858139.pdf application/pdf 1.2 MB 2017-05-30